Originally Posted by pasadena
How many other people here have managed to cook their speakers in whatever manner?


I prefer mine deep fried or grilled cool . Tweeters seem to go out quiet often in comparison to other brands. They're not "too" expensive or difficult to replace, but should have been better built/engineered.

That said, I've not seen or heard of any going out on the D3100 or D5200 speakers. Can anyone comment on the robustness of these speakers?


BTW, I've not blown a driver in any of my DSP speakers in the past 3+ years (D5500/D5000/D420/D33).

Jay